No-Bake Chocolate Oat Bars: A Healthy and Delicious Snack

These No-Bake Chocolate Oat Bars are a healthy and delicious snack that are perfect for satisfying your sweet tooth. Made with rolled oats, unsweetened cocoa powder, honey, peanut butter, and coconut oil, these bars are packed with fiber, protein, and healthy fats. They are also gluten-free and dairy-free, making them a great option for those with dietary restrictions.

The best part about this recipe is that it requires no baking! Simply mix the ingredients together, press the mixture into a baking dish, and refrigerate until firm. The result is a rich and chocolatey treat that is perfect for snacking on throughout the day.

These No-Bake Chocolate Oat Bars are also customizable - you can add in your favorite nuts, seeds, or dried fruit to make them even more delicious. They are a great option for a quick breakfast on-the-go or as a pre-workout snack. Give this recipe a try and enjoy a healthy and satisfying treat!

Ingredients:

• 2 cups rolled oats

• 1/2 cup unsweetened cocoa powder

• 1/2 cup honey

• 1/2 cup peanut butter

• 1/2 cup coconut oil

• 1 tsp vanilla extract

• 1/4 tsp salt

Instructions:

1. Line an 8x8 inch baking dish with parchment paper.

2. In a large mixing bowl, combine the rolled oats and cocoa powder.

3. In a small saucepan, heat the honey, peanut butter, and coconut oil over low heat until melted and smooth.

4. Remove from heat and stir in the vanilla extract and salt.

5. Pour the peanut butter mixture over the oats and stir until well combined.

6. Press the mixture into the prepared baking dish, using a spatula to smooth it out evenly.

7. Refrigerate for at least 2 hours, or until firm.

8. Cut into bars and serve.These No-Bake Chocolate Oat Bars are a delicious and healthy snack that are easy to make and perfect for satisfying your sweet tooth. Enjoy!